Cheddar cheese was found in the Dairy and Egg Products nutritional category.
| Per 100g | |
| Calories 405 | |
| Value Per Serving | |
| Total Fat | 34g |
| Saturated Fat | 21g |
| Total Carbohydrate | 1g |
| Of Which Sugars | 0g |
| Dietary Fibre | 0g |
| Sodium | 627mg |
| Protein | 25g |
Note: values displayed are estimated values, and product values may differ.
Macronutrient composition
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42%
57%
2%
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| Carbs | Fat | Protein |
Micronutrient values
| Vitamin A 16% |
Calcium 74% |
Vitamin C 0% |
Iron 4% |